09/28/2017
Fall Potato Hash: Amazingly simple Fall recipe for any occasion.
3 Diced russet potatoes skin on
1 tablespoon of minced garlic
3 diced green onions
1 teaspoon of cayenne pepper
2 Roma tomatoes
6 large white mushrooms sliced
1 tablespoon of extra virgin olive oil or coconut oil
1/4 cup of Gardeninn beefless crumbles
Heat medium saute pan add oil, garlic, 2 diced green onion. Saute until tender. Add diced potatoes and crumbles, and mushroom, add cayenne , salt and pepper to taste,cook until potatoes are tender. Add freshly diced Roma tomatoes last green onion. and serve.
- Aine
