04/03/2026
BRO Jim’s BLOG
“Are You All Cracked Up?”
I was asked earlier this week what we were doing for Easter. I said we were going to church of course and then said we would probably go visit family. She went on to ask if we were going to be knocking eggs. "Oh, pacqueing", I responded. Little did I know at the time that this mostly southern Louisiana tradition is also known as "egg tapping", "egg fight", "egg picking" and even "egg jarping." My wife and I grew up with this tradition, and must admit have been involved in many of the cheating shenanigans like using marble eggs or special hard paint coatings. But it wasn't until we moved to Avoyelles Parish that we realized how big of an event it is there.
I was surprised when I read the following on Wikipedia, the internet encyclopedia. "In many places in Louisiana, egg-tapping is a serious competition event. Marksville claims to be the first to make it into an official event in 1956 (Cottonport would soon follow). In the past some cheaters used guinea hen eggs, which are smaller and have harder shells. Nowadays guinea egg knocking is a separate contest (during this contest there is more intensity in the air, those eggs cost more and the suspense of waiting for one egg to crack brings the excitement up). Preparation for this contest has turned into a serious science. People now know which breeds of chicken lay harder eggs and at what time. The chickens must be fed with calcium-rich food and have plenty of exercise. Proper boiling of the contest eggs is also a serious issue. Some rules are well-known, such eggs must be boiled tip down, so that the air pocket is on the butt end. There is also the rule that the champion must break and eat their eggs to prove they are not fake." I'm told that the general method for finding the hardest eggs is to lightly tap them on your front teeth, the harder ones will have a high pitched ping. Old-timers believed that boiling the eggs in coffee grounds made them stronger. I may have to try that one.
The whole idea around "pacqueing" or "egg knocking" is to avoid having your egg crack. The process puts our egg through a great deal of knocking, and unless the champion, will end up all cracked up. Easter is a reminder to us all of just how "cracked up" our lives are. Man has been so knocked about by sin, so beat up by the evil of this world, and so broken by the pressures of life's temptations that Jesus Christ, the Lamb of God, had to offer Himself as a living sacrifice to provide a new covering (atonement) . "You were dead in your trespasses and sins...But God...even when we were dead in our transgressions, made us alive together with Christ" (Eph. 2:1-5). It matters not what breed your egg comes from, or how delicately you boil it, or how beautifully you decorate it, the knock of sin shatters every egg, every life, but the cross and resurrection of Christ offers a new life, a new shell, for all who will. The egg of Easter has always stood for new life, new birth, and the dawn of spring. The Masters of Ceremonies at the Egg Knocking Contest will say, "If your eggs are cracked please step down." Jesus, on the other hand, says, "If your eggs are cracked, please step up. I have a new, stronger, resurrected one just for YOU!"