27/12/2020
We haven’t been able to meet up for SoulFood since March. I for one have really missed it and missed the interaction with you all.
A few weeks ago SoulFooder Chris Sheehan (Team 4), following an encounter with one of our regulars, planned and organised a volunteer led Soup Kitchen which operates between 5 and 6 pm weekly on a Sunday, outside All Saints’ Evesham serving delicious homemade take-away hot soup, rolls and cakes.
Let us know if you’d like to volunteer serving or making soup.
Tonight we served 10 customers delicious Butternut Squash soup.
All Covid safe.