19/06/2026
Week 3 of our new Spring/Summer 2026 menu is here 🌸☀️
Our menu stays the same as last term, so you’ll still see plenty of well loved favourites! Just a reminder that menus can vary between schools, so check with yours for their exact version.
Here’s what’s on this week:
🍝 Sticky BBQ meatballs with pasta
🍕 Cheese and tomato French bread pizza
🍳 All day breakfast with meat or plant-based option
🍗 Roast chicken with roast potatoes and gravy
🐟 Battered fish fillet with chips or pasta
There are also lots of veggie and vegan choices including:
🌱 Cheesy courgette sausage, vegetable lasagne, katsu vegetable curry bake and Quorn dippers
And for dessert 🍰
Date crispy crunch, toffee and apple cake, fruit platters, orange butter biscuits and jam sponge with custard
Which day would you pick? 👇
