08/06/2026
We have a new sauce for you and this one might become a staple offering! Sichuan Supreme is made with fresh thai chillies, garlic, ginger and green onion that are blended and cooked down. We then add a gluten free soy sauce, dark brown sugar, distilled cane vinegar, fresh squeezed lemon juice, molasses, smoked white pepper and the key ingredient... Sichuan peppercorn! The Sichuan pepper gives you a tingling numb feeling on top of the spiciness of the thai chilli. The lemon juice, and brown sugar balance everything out. This sauce is amazing with Asian cuisine like potstickers, gyoza, eggrolls, rice and stir fry but could be used on a multitude of dishes. We tested this sauce at work this week and it was a hit! We ended up selling a quarter of the bottles that we made for this first batch!!
We will have this sauce available tomorrow at The Neighborhood Market in Isanti from 1-6pm. You're not gonna wanna miss it!!